Food Products - Parampara Mix

Panner Makhanwala  


Sink your teeth into juicy paneer (cottage cheese) pieces and savor the richness of traditional Punjabi cuisine. The gravy is mild and deliciously thick.

Note: Do not add anything else.
This mix contains oil and salt too.
Hot Cook

Mix thoroughly the entire contents of this packet, 1 ½ cups (225 ml) of water and 2 tbs. of plain yogurt in a bowl. Fry 150 gms. of Paneer (Cottage Cheese) cubes in 25 gms. of butter in a frying pan till they turn golden brown. Add the mixture from the bowl and cook till the gravy becomes thick.
Cooker

Mix thoroughly the entire contents of this packet, 150 gms.of paneer (Cottage Cheese) cubes, 1 cup (150 ml) of water and 2 tbs. of plain yogurt in a cooker. Cook for 1 whistle. Add 25 gms. of butter or cheese.
Microwave

Mix thoroughly the entire contents of this packet, 150 gms. of paneer (Cottage Cheese) cubes, 1½ cups (225 ml) of water and 2 tbs. of plain yogurt in a microwave friendly bowl. Cover and microwave for 10 mins. Add 25 gms. of butter or cheese.

    
+
+ 
=
Contents in the Packet
Panner
Water, Yogurt & Cook
Panner Makhanwala Ready

Non- veg
Butter Chicken | Chicken Biryani | Chicken Gravy | Chicken Hyderabadi | Chicken Kolhapuri | Chicken Sukha
Egg Gravy | Goan Fish Gravy | Moghlai Chicken Gravy | Mutton Gravy | Mutton Kolhapuri | Nawabi Chicken
Tandoor Chicken

Veg
Chhole Gravy | Paneer Makhanwala | Pav Bhaji | Veg Biryani | Veg Chilli Milli
Veg Jaipuri | Veg. Tawa Mix